Chicken Rogan Josh

Chicken Rogan Josh is a very simple but tongue drooling Kashmiri dish with no onions,tomatoes and yogurt.....Goes well with Naan,rotis and even kerala puttu and pathiri

Ingredients

1. Chicken - 500 gm
2. Kashmiri chilli powder - 4 tsp
3. Ginger-garlic paste - 1 tbsp
4. Fennel powder - 1 tbsp
5. Hing powder - a pinch
6. Powdered Cinnamon - 1/2 tsp
7. Powdered cumin seeds - 1 tsp
8. Garam masala - 1 tsp
9. Ghee - 3 tbsp
10. Curry leaves - 2 or 3 springs
11. Salt - as required

Method

• Cut the chicken into small pieces.

• Make a paste out of ingredients 2,3,4 and 5

• Heat ghee in a non-stick kadai.

• Shallow fry the chicken.

• Transfer the prepared chilli paste into the kadai.

• Add some water and required salt ,then leave it to cook in low flame.

• Once the chicken is almost done,add cinnamon,cumin and garam masala

• Allow it to be on flame until the gravy thickens.

• Once the gravy is ready sprinkle the curry leaves and turn off the flame.

• Kashmir vs Kerala.......... great combination......loved it!!!!