Ingredients
- All purpose flour/Maida-1cup
- Baking powder-1 tspn
- Baking soda-1 tspn
- Cocoa powder-4 tbspn
- Milk-1/2 cup
- Oil-1/2 cup
- Powdered sugar-3/4 to 1
cup
- Lemon juice -1/2 tspn
- Dark Chocolate chips -
1/4 cup
- Butter-1 tbspn
Method
- Sieve together the all
purpose flour,cocoa
powder,baking powder,baking soda and powdered sugar into a bowl . Fold in with a
spatula until combined.
- Add milk and oil into
the above powder mix and blend well until the mixture is smooth without
any lumps.
- Add the lemon juice to
above and whisk thoroughly.
- Place dark chocolate
and butter in another bowl and melt in a microwave oven for a minute.
Whisk well till well blended. Add powdered sugar if needed to the
chocolate mixture and mix well.
- Preheat the oven at
180° C
- Pour 3 tbspns of cake
mixture into individual silicon muffin moulds ,then pour some
chocolate-butter mix,finally cover it up with another 3 tbspns of cake mix.
- Bake in the preheated
oven for 7-10minutes
Now you can experience
the real choco volcano at home :P
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